Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spicy and Cheesy Buffalo Chicken Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy and Cheesy Buffalo Chicken Dip is from The Ammons Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese, cubed
1 1/2 cups finely chopped cooked chicken
1/2 cup Roka blue cheese dressing
1/2 cup Buffalo wing sauce
2 stalks celery, finely chopped
Celery sticks
Crackers (suggested use: Wheat Thins)
Directions:
Directions:
Mix all ingredients in a medium microwaveable safe bowl. Microwave on HIGH for 5 minutes or until cheese is melted and mixture is heated through; stirring after 3 minutes. Serve hot with crackers and celery sticks.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

33W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!