Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cinnamon Rock Candy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cinnamon Rock Candy is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
1 c white syrup
food coloring
½ c water
cinnamon oil (mild flavor ½ tsp, strong 1 tsp, extra strong 1½-2 tsp)
Directions:
Directions:
Place sugar, water, and syrup in saucepan and cook to hard crack stage, 290-300º. Remove from heat and add cinnamon oil and coloring. Stir until blended, then pour onto buttered cake pan. Score as candy cools with a pizza cutter. Let cool and break into serving pieces. Dust with powdered sugar before storing or serving.
Personal Notes:
Personal Notes:
A Christmas stocking favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

36W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!