Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Chocolate Buttermilk Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Buttermilk Pie is from GET OUTTA MY KITCHEN!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1⁄2 cup butter, softened
1 1⁄2 cups sugar
3 1⁄2 tablespoons all-purpose flour
3 large eggs
3⁄4 cup buttermilk
1 teaspoon vanilla extract
1 1⁄2 cups semisweet chocolate morsels
Directions:
Directions:

Fit pie crust into a 9-inch deep-dish pie plate; fold edges under and crimp.

Bake at 400 degrees for 6 minutes; cool crust on a wire rack.

Reduce oven temperature to 350 degrees.

Meanwhile, beat butter, sugar, and flour and medium speed with an electric mixer until blended.
Add eggs, buttermilk, and vanilla; beat well.
Fold in chocolate morsels.
Pour into prepared crust.
Bake at 350 for 1 hour until just set and lightly browned.
Personal Notes:
Personal Notes:
Always refrigerate pies...especially custard and cream pies. Fruit pies you can leave out a day or two.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

10W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!