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Drumstick Dessert Recipe

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This recipe for Drumstick Dessert is from GET OUTTA MY KITCHEN!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups vanilla wafers, crushed
1/2 cup butter, melted
1 cup crushed salted peanuts
1-8 oz. package cream cheese, softened
1/2 cup peanut butter
1 cup powdered sugar
4 cups Cool Whip
2 small packages instant chocolate pudding
3 cups milk
1 large chocolate bar
Directions:
Directions:
Mix the vanillas wafer crumbs, crushed peanuts (reserve 1/3 cup to spread on top) and melted butter.

Press and bake in a 9X13 pan at 350º for 10 minutes

Mix the cream cheese, peanut putter and powdered sugar. Fold in 2 Cups Cool Whip. Spread onto cooled crust.

Mix pudding mix and milk for 2 minutes. Let set 5 minutes in the refrigerator. Spread on cream cheese layer.

Top with 2 Cups Cool Whip. Spread remaining peanuts on top. Great the candy bar on top of nuts.
Personal Notes:
Personal Notes:
Use a vegetable peeler to shave chocolate or grated it with a grated.

 

 

 

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