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Cheese Fondue Recipe

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This recipe for Cheese Fondue is from The Roorda Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
2 cups milk
1 lb Velveeta cheese, diced
Small jar pimentos, drained
1/4 cup flour
1/2 pkg dry onion soup mixed with 1/4 cup hot water

Sourdough bread, cut in cubes
Broccoli, cut in bit sized pieces and lightly steamed
Directions:
Directions:
Melt butter.
Whisk in flour.
Take off heat.
Stir in milk, gradually.
Put back on heat.
Beat with whisk until thick.
Put in cheese.
Stir in onion soup and pimento.

 

 

 

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