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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Fudge Never Fail Frosting Recipe

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This recipe for Fudge Never Fail Frosting is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
¼ cup butter
¼ cup milk
½ cup chocolate chips
1 tsp. vanilla (optional)

Directions:
Directions:
Combine sugar, butter and milk in saucepan. After mixture begins a rolling boil, cook exactly 1 minute. Remove from heat. Add the chocolate chips and vanilla (optional). Stir until chips are dissolved and mixture starts to thicken. Quickly apply to cooled cake.

 

 

 

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