Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Raspberry Salad (or Dessert) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Salad (or Dessert) is from Blended with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (3 oz.) pkgs. Raspberry Jello
2 cups boiling water
1 cup cold water or raspberry juice
1 (8 oz.) tub Cool Whip
2 (10 oz.) pkg. frozen raspberries
Directions:
Directions:
Thaw raspberries; save juice. Dissolve jello in 2 cups boiling water, then add 1 cup cold water or raspberry juice. Chill until jello is partially set up and jiggly. With a mixer, mix the cool whip into the jello until light and fluffy. Fold in the raspberries. Let chill 4 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

35W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!