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Sour Cream Biscuits - Jeanne Haskins Recipe

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This recipe for Sour Cream Biscuits - Jeanne Haskins is from The Mitchell Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Sifted Flour
1/2 Tsp Baking Soda
2 T Baking Powder
1 Tsp Salt
1/4 C Shortening or Butter
1 Cup Sour Cream

Directions:
Directions:
Mix ingredients together and drop by spoonfuls into a biscuit pan. Bake at 350º for 20-15 minutes or until done.

Personal Notes:
Personal Notes:
Another recipe by Jeanne Haskins. She made these biscuits to accompany breakfasts and creamed tuna, which was an entree she made for dinner. The biscuits are very good.

 

 

 

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