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Cindy’s Banana Bread Recipe

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This recipe for Cindy’s Banana Bread, by , is from The Crouch Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cindy Hale

Category:
Category:

Ingredients:  
Ingredients:  

1 ˝ c sugar
1 cube margarine, softened
2 eggs
1 tsp vanilla
3 bananas mashed
˝ cup sour cream
1 tsp baking soda
˝ tsp salt
2 c flour
1 c chopped walnuts or pecans


Directions:
Directions:
Combine sugar and margarine. Add eggs, mashed bananas and vanilla. Add baking soda, salt and flour. Add nuts. Grease 2 loaf pans and divide dough between two pans. Bake and 350 degrees for 50 minutes. Insert toothpick to make sure bread is done.

 

 

 

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