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"Those who forget the pasta are condemned to reheat it."--Unknown

Rita McNeil's Tea Room Cinnamon Rolls Recipe

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This recipe for Rita McNeil's Tea Room Cinnamon Rolls is from Robinson Reunion 2018 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 cups Flour
1/2 cup Sugar
6 tablespoons Baking Powder
1 teaspoon Salt
1 pound Shortening
3 1/2 cups Water
1 cup Soft Margarine
1 tablespoon Cinnamon
1/2 cup Brown Sugar
Directions:
Directions:
1. Mix flour, sugar, baking powder and salt together. Cut in shortening with pastry blender until evenly mixed.
2. Add water, mixing until it forms a stiff ball.
3. Roll out into a large rectangle, approximately 1/8 inches thick.
4. Spread with a thin layer of margarine.
5. Combine brown sugar and cinnamon, mix well and spread evenly over dough.
6. Roll dough into long roll, slice and bake.

 

 

 

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