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Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 stick Oleo
5 c. Sugar
1 can Evaporated Milk
1 jar Marshmallow Creme
2 c. Broken Walnuts
2 c. Peanut Butter

Directions:
Directions:
Cook oleo, sugar and milk over medium heat to a rolling boil. Continue cooking for 8 more minutes, stirring constantly. Turn off heat. Add marshmallow cream, nuts and peanut butter. Beat until smooth. Pour into greased pan. Let cool. Cut into bars.

 

 

 

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