Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Berry Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Berry Cobbler is from Clarington UMC, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Sugar, divided
1 c. Flour
1/4 stick Butter
2 t. Baking Powder
Pinch of Salt
1/2 c. Milk
Berries
1/2 c. Water
Directions:
Directions:
Line bottom of pan with berries or desired fruit. Add 1 cup sugar and water to the berries. Mix remaining sugar, flour, butter, baking powder, salt and milk together. Pour batter over berries. Bake slow. Add a little minute tapioca over berries.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

24W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!