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Pasta Salad Recipe

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This recipe for Pasta Salad, by , is from (Re)Union Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Anna Smith, Soul Food

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. Vermicelli Pasta
1/2 cup olive oil
3 Tbsp. lemon juice
2 Tbsp. Cavender's Greek seasoning
1 can pitted, sliced black olives
6 green onions
5 Tbsp. mayonnaise
1 jar pimento

Directions:
Directions:
Cook & cool pasta. Add all other ingredients. Mix well. Can add chicken or seafood.

 

 

 

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