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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

LIME CONGEALED SALAD Recipe

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This recipe for LIME CONGEALED SALAD is from (Re)Union Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. lime Jell-O
1 pkg. lemon Jell-O
2 cups hot water
1 (8-oz.) pkg. cream cheese
1 can crushed pineapple
1 can sweetened condensed milk
1/4 cup mayonnaise
1 cup nuts
Directions:
Directions:
Mix gelatin and water, also pour over cream cheese after cheese has been whipped. This will allow cheese to mix more evenly. Add pineapples, condensed milk, mayo, and nuts, and refrigerate to congeal.
Personal Notes:
Personal Notes:
Note: I don't always add the nuts.

 

 

 

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