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Mildred Holt Crispies Recipe

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This recipe for Mildred Holt Crispies is from The Mitchell/Mays Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/2 cups nuts
1 cup sugar
6 Tablespoons evaporated milk
3 cups all-purpose flour
Smidgen of salt
1 cup butter
1-1/2 teaspoons vanilla
Directions:
Directions:
Mix all ingredients. Make small rolls, then chill or freeze. Slice and bake in moderate oven. NO EGGS!

 

 

 

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