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Fred's "Egg Pie" Recipe

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This recipe for Fred's "Egg Pie", by , is from Cranberry Isles Ladies Aid Heritage Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Fred Moss

Category:
Category:

Ingredients:  
Ingredients:  
2 Eggs per person, fork beaten

Cooked Bacon, Ham, or Salami (whatever you have)

Sliced and chopped: Onions, Tomatoes, and Peppers

Cheddar Cheese, grated

Salt, Pepper, and Dried Oregano

Directions:
Directions:
Heat skillet and add generous amount of butter to melt.

Add eggs.

Top with the rest of ingredients in the order listed.

Cover pan and lower heat to medium/low.

Cook until done, which depends on amount in pan.

Personal Notes:
Personal Notes:
This is, of course, either an omelet or frittata but Fredís version.

PS: He courted me (Jan Moss) with this for dinner on our second date. I thought there might be more to come, but NOT!

 

 

 

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