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White Choc Cappacino Mousse Recipe

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This recipe for White Choc Cappacino Mousse is from FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c Heavy Cream, scalded
6 oz white Choc chips
1 lg egg
2 tsp instant espresso coffee
1/2 tsp cinnamon
1/2 tsp orange extract
1 tsp vanilla
2 cups whip cream
Directions:
Directions:
Pour a little cream into blender with everything except whip cream. Chill 15 min to an hour. Then add whip cream. chill for several hours and serve

 

 

 

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