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Black Bottom Cupcakes Recipe

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This recipe for Black Bottom Cupcakes is from J.A.'s Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese
1 egg
1/2 cup sugar
1/8 tsp salt

1 cup chocolate chips- semi-sweet

1-½ cups flour
¼ cocoa
½ tsp salt
1 cup sugar
1 tsp baking soda
1 cup water
⅓ cup oil
1 Tblsp vinegar
1 tsp milk
Directions:
Directions:
Combine first 4 ingredient together in a small bowl, then stir in chocolate chips. Set aside.

Mix together flour, cocoa, salt, sugar, and soda. Mix water, oil, vinegar and milk, then add the dry ingredients. Mix until well combined.

Fill muffin cups half full with chocolate mixture. Top each with a Tblsp of the cream cheese mixture.

Bake 25-30 minutes at 350º
Number Of Servings:
Number Of Servings:
17-20 cupcakes
Personal Notes:
Personal Notes:
I got this recipe from Aunt Rita.

 

 

 

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