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Shortbread Cookies Recipe

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This recipe for Shortbread Cookies is from The Little Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Stick unsalted butter softened
½ cup sugar
1 tsp pure vanilla extract
½ tsp salt
1 egg (room temperature)
1½ cups all purpose flour
Directions:
Directions:
Cream butter, sugar, vanilla, and salt together in a bowl. Add in egg and flour, blend again until it is all incorporated. The dough will end up in a ball.

Place dough into a pastry bag and pipe out the dough onto a silpat (silicone sheet) or parchment paper or cookie sheet.

Bake 15 minutes at 350º.

Once baked you can use melted mini chocolate chips or spread bottom of cookies with preserves and make cookie sandwiches.
Preparation Time:
Preparation Time:
30-35 Minutes

 

 

 

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