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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Baked Beans – Judy Shelton Recipe

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This recipe for Baked Beans – Judy Shelton is from We Are Abel To Cook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can Pork & Beans (don’t drain) 2 large onions
1 regular can lima beans 1 cup brown sugar
1 regular can kidney beans ¾ tsp dry mustard
Any other bean of your choice (drain these) ½ cup vinegar
½ lb bacon or hamburger ¾ tsp garlic salt
Directions:
Directions:
Add all ingredients in crock-pot or pot to put in oven. Bake.

 

 

 

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