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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Spanish Rice Recipe

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This recipe for Spanish Rice is from Dinner for Two , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 small onion
1 green pepper
1 32oz crushed tomatoes
1 8oz pkg cheddar cheese grated
5 C cooked rice
1 tsp sage
2 Tbs basil
2 Tbs parley
1 tsp garlic powder
Directions:
Directions:
Brown ground beef, onion and pepper. Add crushed tomatoes and spices you can add more or less of the herbs and spices. Cook for about 15 min. Add cooked rice stir and put cheese on top. Baker for 30-45 min. 350 degrees
Personal Notes:
Personal Notes:
Lona Rockow
Hamlin NY

 

 

 

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