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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Apricot Bars Recipe

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This recipe for Apricot Bars is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup sugar
2 egg yolks
2 cups flour
½ tsp. salt
1 cup chopped nuts
Apricot Filling Recipe or ½ c. Apricot Jam
Directions:
Directions:
Preheat oven to 325º. Grease a 9" square pan. Cream butter and sugar together. Add egg yolks and beat well. Add flour, salt, and nuts, mix thoroughly. Spread half of this mixture in prepared pan. Cover with apricot filling or jam. Spread remaining cookie mixture over the top. Bake about 65 minutes or until golden brown.
Cool and cut into bars.

 

 

 

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