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Kansas City Style BBQ Sauce Recipe

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This recipe for Kansas City Style BBQ Sauce, by , is from Generations of Love Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Judy Garrison


14 oz can crushed tomatoes
1 c. ketchup
c. brown sugar
c. apple cider vinegar
c. sorghum
1 tbsp. smoked paprika
1 tbsp. salt
2 tsp. black pepper
1 tsp. chili powder
1 tsp. garlic powder
1 tsp. onion powder
tsp. red pepper flakes
tsp. ground mustard

Combine all ingredients in saucepan. Whisk to combine. Bring to boil and reduce to simmer. Simmer for 20 minutes. Allow to cool completely before transferring to air tight container.
Refrigerate overnight for best flavor.
Will last 2 weeks in refrigerator tightly sealed.

Personal Notes:
Personal Notes:
I found this recipe on Hey Grill, Hey website and it is amazing.




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