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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Kansas City Style BBQ Sauce Recipe

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This recipe for Kansas City Style BBQ Sauce is from Generations of Love Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 oz can crushed tomatoes
1 c. ketchup
¾ c. brown sugar
½ c. apple cider vinegar
½ c. sorghum
1 tbsp. smoked paprika
1 tbsp. salt
2 tsp. black pepper
1 tsp. chili powder
1 tsp. garlic powder
1 tsp. onion powder
½ tsp. red pepper flakes
½ tsp. ground mustard
Directions:
Directions:
Combine all ingredients in saucepan. Whisk to combine. Bring to boil and reduce to simmer. Simmer for 20 minutes. Allow to cool completely before transferring to air tight container.
Refrigerate overnight for best flavor.
Will last 2 weeks in refrigerator tightly sealed.
Personal Notes:
Personal Notes:
I found this recipe on Hey Grill, Hey website and it is amazing.

 

 

 

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