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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Low Carb Jello Key Lime Cheesecake Recipe

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This recipe for Low Carb Jello Key Lime Cheesecake is from Rob and Lisa's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packet of lime-Jello (sugar-free)
1/2 c boiling water
8oz package of cream cheese
A squeeze of lime juice
2 c cool whip or any whipped topping thawed
Directions:
Directions:
Dissolve jello into boiling water - stir until dissolved. Using beaters, whip cream cheese and lime juice together, slowly add the liquid jello until smooth. Fold in the cool whip until smooth. Pour into a greased pie-pan and chill for several hour in the refrigerator.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Can use with other flavors!

 

 

 

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