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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Big, Fat, Chewy Chocolate Chip Cookie Recipe

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This recipe for Big, Fat, Chewy Chocolate Chip Cookie is from The Douglas Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 ½ Cups All-purpose flour
1 tsp baking soda
1 tsp salt
1¾ Cup butter melted
2 ¼ backed Brown Sugar
1 Cup & 2 tbsp White Sugar
2 ¾ tbsp vanilla extract
2 eggs
2 egg yolks
2 Cups of chocolate chips
nuts (optional)
Directions:
Directions:
Preheat the oven to 325 º
Grease cookie sheets or line with parchment paper

Sift together the flour, baking soda and salt - set aside

In medium bowl, cream together - melted butter, brown sugar & white sugar until well blended. Beat in vanilla, egg and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in chocolate chips

Bake for 15 to 17 minutes
Number Of Servings:
Number Of Servings:
40
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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