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Easy Dinner Rolls Recipe

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This recipe for Easy Dinner Rolls is from The Stuckey Family Cookbook (2nd Ed), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ c shortening
½ c sugar
½ c hot water
½ tsp salt
1-2 eggs
3 c flour
1 package yeast
½ c warm water
1 tsp sugar
Directions:
Directions:
Pour boiling water over shortening, sugar, salt. Add egg and 2 cups flour. Then add yeast water which has doubled (yeast, water and 1 teaspoon sugar). Beat well, then add rest of flour. Put in cooler for an hour or over night. Roll out in circle and cut in pie-shape and roll. Let rise for 3 hours. Bake at 350º for 15 minutes.
Personal Notes:
Personal Notes:
Nathan, Lora, Eden, Tracey, & Jeremy playing in ditch water after big rain at Eleanor's (Grandma Stuckey).

 

 

 

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