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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

(Rice) Baked Rice (p) Recipe

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This recipe for (Rice) Baked Rice (p) is from Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp unsalted butter
1 medium onion (chopped)
1 1/4 cup beef broth
2/3 cup water
1 cup uncooked long grain rice
Slivered almonds
Directions:
Directions:
Sauté onions in butter
Add broth and water, bring to a boil.
Place rice in a buttered casserole.
Pour in broth mixture over the rice.
Cover and bake at 350 degrees for 40 to 50 minutes.
Stir a few times, especially near the end. If getting dry add small amounts of water.
Sprinkle with almonds, serve.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Use vegetable broth rather than beef broth if you want a vegetarian dish.

 

 

 

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