"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

CRANBERRY BUTTER Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CRANBERRY BUTTER, by , is from Grandma's Keepsake Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Donna Buss

Category:
Category:

Ingredients:  
Ingredients:  
1 lb softened butter
1/4 C brown sugar
4 Tbls ground walnuts
1/2 Cup cranberry sauce
1/2 Cup coarsely chopped raw cranberries
1/4 Cup honey
1 Tbls grated orange peel
1 tsp grated lemon peel
2 Tbls buttermilk

Directions:
Directions:
Whip butter at high speed until itís pale yellow, scraping the sides of the bowl to make sure all the butter gets whipped.

Add all other ingredients except buttermilk.

Whip at medium speed until light pink.

Add buttermilk and whip until incorporated.

Personal Notes:
Personal Notes:
Excellent survey on muffins and my be placed in containers for Christmas gifts.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!