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Sopapilla Cheesecake Recipe

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This recipe for Sopapilla Cheesecake, by , is from Eating at Grandma's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Alyssa Smith

Category:
Category:

Ingredients:  
Ingredients:  
2 cans crescent rollsl
16 oz cream cheese
1 c. sugar
2 tsp vanilla
4 Tbsp butter, melted
⅓ c. sugar
1 Tbsp. cinnamon

Directions:
Directions:
Unroll 1 can crescent rolls and lay in bottom of 13x9.
Combine cream cheese, sugar, vanilla. Spread over crescent rolls. Lay 2nd can of crescent rolls over top.
Combine cinnamon and sugar. Pour and spread butter over the top, then sprinkle cinnamon-sugar over butter. Bake at 350 for 30 min., then chill.

 

 

 

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