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Roasted Cauliflower Recipe

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This recipe for Roasted Cauliflower is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cauliflower
olive oil
Italian seasoning
Bread crumbs
Parmesan cheese
Garlic powder (optional)
Directions:
Directions:
Chop and rinse cauliflower. Toss with olive oil.
Spread on baking pan, then sprinkle liberally with other ingredients.
Bake at 350-400 until desired tenderness. approx. 15 min.
Personal Notes:
Personal Notes:
Eli ate almost the whole pan the first time I made this, and even when I double the amount I still can never make enough.

 

 

 

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