"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

VEGETABLE CASSEROLE Recipe

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This recipe for VEGETABLE CASSEROLE, by , is from THE DULEK-BARTZ FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Dolores Dulek-Bartz

Category:
Category:

Ingredients:  
Ingredients:  
2 boxes of broccoli
1 can cheese soup
1 can chicken soup
1/2 c. mayo
1 tsp. lemon juice

Directions:
Directions:
Put broccoli in bottom of 9x13 pan (if chopped, don't cook first; spears cook some). Pour on top. Bake at 350 for 30 minutes. For the last 15 minutes, put onion rings on top.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
1

 

 

 

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