Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Grandma Seychel's Oatmeal Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Seychel's Oatmeal Cookies is from Fran's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
PREHEAT OVEN TO 375º

3/4 CUP BUTTER
2 EGGS
1/2 CUP BROWN SUGAR
1/2 CUP WHITE SUGAR
3/4 CUP SOUR MILK
1 TSP BAKING SODA
2 CUPS FLOUR, - MIX IN 1 TBLS CINNAMON, 1/4 TSP SALT, 1/2 TBSP EACH NUTMEG, ALLSPICE AND CLOVES
1/2 CUP RAISINS, CUT IN HALF
1/2 CUP NUTS
2 CUPS OATMEAL

Cream butter; add sugars, and eggs and beat until smooth. Dissolve baking soda in milk. Add dry ingredients to mix, alternating with liquid. Add nuts and raisins; stir in oatmeal. Drop by rounded tsp full onto greased cookie sheets. Bake for 12 - 15 minutes.
Directions:
Directions:
º
Personal Notes:
Personal Notes:
To make the sour milk for this recipe, take one cup of milk, less two tablespoons. Add two tablespoons of lemon juice and mix well. Grandma also used to soak her raisins before she cut them. Put the raisins in a cup and add enough hot water just to cover them. Leave them for about 10 minutes. Drain the liquid and then cut them in half.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

44W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!