Butter Dipped Biscuits Recipe

Tried it? Rate this Recipe:

This recipe for Butter Dipped Biscuits is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1/2 cup (1 stick) Salted Butter 2-1/2 cups all-purpose flour 1-1/2 tbsp. granulated sugar 1-1/2 tbsp. baking powder 1/4 tsp. salt 1- 3/4 cup buttermilk

Directions:	Directions: Preheat oven to 450 degrees. Place butter in an 8x8-in. baking dish. Place baking dish in the oven to melt the butter while preparing biscuit dough. Meanwhile, in a mixing bowl, combine flour, sugar, baking powder, and salt with a whisk or fork. Add the buttermilk and stir with a spatula until a batter forms. It will be sticky. Remove the baking dish from the oven. Pour the biscuit batter over the top of the butter, spreading it into the pan with a spatula. It’s okay if some of the butter runs over the batter. Using a sharp knife, cut the biscuits into 9 squares. Bake 22-25 minutes, or until the biscuits are cooked through and golden brown.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

108W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Butter Dipped Biscuits Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: