"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Baked speghetti squash Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked speghetti squash, by , is from The Kniffen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Marie Kniffen

Category:
Category:

Ingredients:  
Ingredients:  
1 speghetti squash cut my in half
Parchment paper

Directions:
Directions:
Cut squash in half. Place parchment paper on a baking sheet place squash cut side down. Pre-heat oven to 350 degrees. Bake 40 to 50 mins.

Preparation Time:
Preparation Time:
2 minuets

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!