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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes is from Our Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T butter
4 T flour
2 cups milk
6 oz velveeta ( I use a little more)
4 med to large potatoes, peeled and sliced thin
Directions:
Directions:
Melt butter, add flour, mix well. Slowly add milk, then add cheese. Make sure all cheese is melted.

Pour cheese over potatoes. Salt to taste. (I salt mine between layering potatoes).

Bake at 325 for 1 to 1-1/2 hours.

 

 

 

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