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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Gil's Paprika Potatoes Recipe

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This recipe for Gil's Paprika Potatoes is from The Cappella Family Cookbook Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large potatoes, peeled and cut into 1" pieces
1 small onion, chopped
2 slices cooked bacon, crumbled
2 - 3 Tablespoons oil
salt and pepper, to taste
paprika
Directions:
Directions:
Heat the oil in a skillet over medium heat.
Brown potatoes in oil, turning frequently, about 10 to 15 minutes.
Salt and pepper, to taste.
Add crumbled bacon.
Sprinkle with paprika to color the potatoes. Stir until well mixed.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Dad used to make these for us. I still make them but often leave out the bacon and they are still great.

 

 

 

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