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CHICKEN AND AVOCADO QUESADILLAS Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 Avocado From Mexico halved, pitted, peeled and diced into 1 incubes 1in cubes
2 tbsp olive oil divided
2 tbsp lime juice
1/2 tsp ground cumin
2 cups cooked chicken diced
4 (7 to 8 in) flour tortillas
1/4 cup jack or pepper jack cheese shredded
Directions:
Directions:
Preheat oven to 450 F.
In a medium bowl, combine 1 tablespoon of the olive oil, lime juice and cumin. Add chicken and avocado; toss gently. Lay tortillas on a baking sheet; brush both sides with the remaining 1 tablespoon oil. Spoon chicken and avocado mixture on each tortilla, dividing evenly; top with cheese. Fold tortillas in half to cover filling. Bake until tortillas are crisp,
Number Of Servings:
Number Of Servings:
4

 

 

 

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