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Meatballs with sauce Recipe

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This recipe for Meatballs with sauce, by , is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Kristi Byrd


2 lb. ground beef
1 c. bread crumbs
1 med. onion, chopped
1 egg
tsp. salt
tsp. pepper
4 T. ketchup
c. milk

8 T. brown sugar
8 T. vinegar
4 T. worcestershire sauce
c. onion, chopped
1 c. ketchup

Mix meatball ingredients together and shape into balls.
Mix ingredients of sauce together and place over low heat until it comes to a low boil. Simmer a few minutes. Pour over meatballs and bake in a 325 - 350 oven for about 1 hour.




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