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Blueberry Pie Recipe

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This recipe for Blueberry Pie is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups fresh blueberries
1 cup sugar
6 TBS flour
¼ tsp cinnamon
¼ tsp nutmeg
Dash of salt
Juice of ½ lemon
2 TBS butter cut into small pieces

Pie crust for top and bottom
Directions:
Directions:
Preheat oven to 450º

Roll pie crust and place in larger pie pan. Combine ingredients and pour into pie pan. Dot with butter then put the top pie crust on as a lattice design

Cover crust edges with foil. Bake or 10 minutes at 450º, then reduce oven tempature to 350º for 40 to 45 minutes until bubbly. Serve with vanilla ice cream

 

 

 

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