Click for Cookbook LOGIN
"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

French Cream Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for French Cream Pie is from Nowell Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
30 vanilla wafers, crumbled
½ c. butter
1 c. powdered sugar
2 eggs
½ c. maraschino cherries
1 c. heavy cream
Directions:
Directions:
Pack ½ of vanilla wafer crumbs into a 9 inch pan.
Blend until creamy ½ c. butter, gradually add 1 c. powdered sugar and 2 eggs.
Dice cherries. Whip 1 c. heavy cream. Add cherries to cream, mixing lightly.
Fold the 2 mixtures together.
Pour filling over the wafer crumbs. Top with remaining vanilla wafer crumbs. Chill in refrigerator for at least 12 hours. Whipped cream may be used as a topping.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

29W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!