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Masala roti Recipe

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This recipe for Masala roti is from Alka and Sachin's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
I cup whole wheat flour
1/4 cup besan
2tblsp suji( semolina)
Pinch of Haldi
1-2 teaspoon oil
In small Katori mix salt , cayenne , roasted ground cumin seeds
In another katori have oil



Directions:
Directions:
Mix whole wheat flour, besan , suji, Haldi , and oil
Till crumbly
Then add water to make atta

Roll out roti
Put a little oil and spread thinly
Add sprinkling of spice mixture to whole roti
Then fold up accordion style and roll out into
A thick roti

Cook on medium high heat pressing with towel
Then roast on gas flame

Dot with butter

Roti should be very crunchy
Personal Notes:
Personal Notes:
Learned to prepare this in Indore during my first visit there in 1983

 

 

 

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