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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Sweet & Smoky B-B-Q Sauce Recipe

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This recipe for Sweet & Smoky B-B-Q Sauce is from Forever Blessing Friends Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 gal. thick tomato pulp
1 lg. green pepper
2 onions
2 c maple syrup
2 c honey
2 c black strap molasses
1/2 c Worcestershire sauce
2/3 c mustard
2 tsp garlic powder
2 tsp pepper
1/3 c salt
4 tsp liquid smoke
1 tsp cinnamon
1 tsp cloves
2 c vinegar
1/2 c lemon juice
1/2 -3/4 c perma flo
1 c water
Directions:
Directions:
Blend pepper and onions with some of the tomato pulp in blender. Add to the rest of the tomato in kettle. Bring to a boil 2 min. Add rest of ingredients except permo flo and water. Cook 5 min. Mix perma flo with water, stirring rapidly into hot mixture, to keep it from getting lumpy. Cook until thickened then cook 1 -2 min stirring constantly. Pour into jars and process 10 min.

 

 

 

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