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My Favorite Yellow Layer Cake Recipe

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This recipe for My Favorite Yellow Layer Cake, by , is from The Family's Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Brenda Fuller

Category:
Category:

Ingredients:  
Ingredients:  
2 Sticks of Butter
4 Eggs
2 Cups Sugar
1 Teaspoon Vanilla Extract
4 Cups Flour
4 Teaspoons Baking Powder
1 1/2 Cups Milk
1 Small Package Vanilla Pudding Mix

Directions:
Directions:
Stir butter and sugar together. Stir in eggs, one at a time. In a bowl, soft flour and baking powder, set aside. Blend in pudding mix. Add flour mixture alternating with milk. Stir in vanilla. Pour into 3 greased and floured 9-inch pans. Cook about 25-30 minutes, or until done. Cook on 350 degrees. Cook down when done and flip over and frost cakes.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 30 minutes

 

 

 

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