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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cheesecake-Stuffed Strawberries Recipe

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This recipe for Cheesecake-Stuffed Strawberries is from Family & Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz large, fresh strawberries
8 oz. cream cheese, softened
3 T powdered sugar
1 tsp vanilla
Melted chocolate chips or graham cracker crumbs
Directions:
Directions:
Rinse strawberries and cut around tops to remove.
Use a paring knife to cut out a hollow.
Beat cream cheese, powdered sugar and vanilla until creamy.
Place cheese mixture in a piping ag with a narrow tip or a Ziploc bag with one corner snipped off.
Fill strawberries with cheese mixture, then top with melted chocolate or graham cracker crumbs.
Number Of Servings:
Number Of Servings:
16 whole/32 halves
Personal Notes:
Personal Notes:
Best served on the day they are made!

 

 

 

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