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Easy Peanut Butter Pie Recipe

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This recipe for Easy Peanut Butter Pie, by , is from The Best Cookbook Ever for Jovanna and Tyler, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sue Allen

Category:
Category:

Ingredients:  
Ingredients:  
4 oz ( pkg) cream cheese, softened
cup crunchy peanut butter
8 oz container Cool Whip
cup sifted powdered sugar
9" graham cracker crust
Dark chocolate shavings

Directions:
Directions:
Beat the cream cheese and peanut butter together, at medium speed in a large bowl, until light and fluffy.
Gradually add Cool Whip and powdered sugar, continue beating until smooth.
Spoon mixture into the prepared crust. Garnish with chocolate shavings, if desired.
Freeze 8 hours or more.
Let stand at room temperature 20-30 minutes before slicing.

Number Of Servings:
Number Of Servings:
Makes one pie
Personal Notes:
Personal Notes:
This pie is quick to make and can be made ahead of time. It's always popular at pot luck meals!

 

 

 

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