Banana Nut Cake Recipe

Tried it? Rate this Recipe:

This recipe for Banana Nut Cake is from 9th Street Church of Christ Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Cakes

Ingredients:	Ingredients: 1½ c sugar ½ c shortening 2 eggs 3 very ripe bananas 2 c flour 1 tsp. soda ½ tsp. salt 5 Tbsp. buttermilk 1 tsp. vanilla ½ c pecans Icing: ¼ lb. butter or margarine 1 lb. powdered sugar, sifted 2 ripe bananas 1 c pecans

Directions:	Directions: Blend sugar and shortening. Add eggs and mashed bananas. Stir in dry ingredients. Add buttermilk, vanilla and pecans. Bake in two greased and floured (9 in) cake pans @ 325º until brown. You can allow to cool, or ice while hot, it is more moist when iced hot. Icing: Melt butter in saucepan or in microwave, sift in powdered sugar, add mashed ripe bananas and pecans. Spread on cake. You can add extra pecans to cake and icing if you desire.

Personal Notes:	Personal Notes: I have been using this recipe since I was about 17 years old. It was the first thing I ever cooked for Joe. This is also good baked in a loaf. Glenda

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

42W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Banana Nut Cake Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: