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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Company Casserole Recipe

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This recipe for Company Casserole is from Robyn's Graduation Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. package of sausage
2 8-oz. cans tomato sauce
¾ lb. noodles
¼ tsp. garlic salt
¼ tsp. celery salt
½ tsp. rosemary - crushed

Cheese Mixture
1 cup cottage cheese
1 8-oz. package cream cheese (softened)
¼ c. sour cream
⅓ c. green onions (snipped)
½ green pepper (minced)
Directions:
Directions:
Brown meat; drain. Add tomato sauce and spices. Cook noodles; drain. Combine cheese mixture ingredients. Place ½ the noodles in the bottom of a 2 qt. dish then cover with the cheese mixture. Add the remaining noodles. Top with the tomato/meat sauce. Bake for 30 min. at 350ºF.
Number Of Servings:
Number Of Servings:
5?
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
This makes a great dish to take to a pot luck or a quick lasagna type meal. It is cheap and easy and one of Hanna's favorites!

 

 

 

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