"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Baked Ziti Recipe

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This recipe for Baked Ziti, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Linda

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. ziti pasta
1 cups spaghetti sauce
1 Cup ricotta cheese
1 Cup (4 oz.) shredded mozzarella cheese
tsp. oregano
tsp. garlic powder
⅛ tsp. pepper
Tbsp. grated Parmesan cheese

Directions:
Directions:
Cook ziti according to package directions, drain. In large bowl, combine cooked ziti, cup spaghetti sauce, ricotta cheese, mozzarella cheese, oregano, garlic powder and pepper. Pour cup spaghetti sauce into the bottom of a casserole dish; spread ziti mixture evenly over sauce. Top with remaining spaghetti sauce and sprinkle with Parmesan cheese. Cover and bake at 375 for 30-35 minutes, until hot and bubbly.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Easy to double or triple for large gatherings!

 

 

 

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