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Broiled Scallops Recipe

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This recipe for Broiled Scallops, by , is from The Weeks - Barrowman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Lynda Welage

Category:
Category:

Ingredients:  
Ingredients:  
10 oz. raw large scallops
onion powder
garlic powder
2 tbsp. fresh lemon juice
cup finely minced parsley
salt/pepper
paprika

Directions:
Directions:
1. Wash and dry scallops.
2. Place in small non-stick baking dish.
3. Sprinkle onion and garlic powder, salt, pepper and parsley.
4. Squeeze lemon juice over scallops.
5. Garnish with paprika.
6. Broil for 12 minutes

 

 

 

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